- On your cleaned fish there
must be an identifiable piece of skin.
- You must package them in
see through packages so the fish can be easily counted
and identified (suggest individual wrapping).
- You must identify each
package clearly with your name.
- You place the package in a
larger bag with your name on it.
"Transporting Sport Fish in Ontario", this
fact sheet is available on the following website:
This fact sheet includes colour pictures and important tips
for packaging and transporting fish.
For further information regarding Fishing in Ontario (limits/licenses & regulations) please visit the Ministry of Natural Resources Website